El Balazo, Upper Haight
With its bright and colorful exterior, as well as a line that often snakes outside the door, it’s easy to spot El Balazo on this busy street.
The burritos, which are fairly large, are the main attraction here. Although I’m not a vegetarian, my favorite menu item is meat-free: Bob’s Burrito is made with garlicky sauteed zucchinis, carrots, onion and mushrooms. If you like a little cactus in your foil-wrapped meal, try the Jerry’s. (Yes, both burritos are named after members of the Grateful Dead.) The house specialty is the Burrito Vallarta, which is stuffed with shrimp, cactus, saffron rice and red peppers. The homemade tamales are also first-rate. And, if you’re really hungry, try the fish taco platter. For under $10, you get two corn tortillas with grilled mahi mahi, onions, hot sauce and cilantro; chips, salsa, rice, beans and cabbage salad are served on the side.
Given how popular this place is, the downstairs dining room can be loud. If there’s an open spot upstairs, grab it. Or, if it’s nice out, get your food to go and head to Golden Gate Park to enjoy your meal in a more relaxed setting. Don’t forget the agua fresca!
El Balazo
1654 Haight Street
San Francisco, CA 94117
(415) 864-8608
2560 Marin Street
San Francisco, CA 94124
(415) 282-7130



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